Introduction from Georgette Davey, Managing Director
Thank you for ensuring that 2017 has been another successful year for Glion. Your continued support helps us in many ways, and ensures the school, its students and its alumni keep the Glion spirit flying high.
As part of our global alumni network, you help Glion remain abreast of the latest trends and developments within the industry. This also means our programs of study remain current, really reflecting what’s going on in the always-evolving world of hospitality. Our students then graduate with up-to-date knowledge and skills, ready to communicate with you and able to lead new developments.
2018 will see lots of exciting developments at Glion. We are particularly thrilled to be opening our renovated, cutting-edge food and beverage area. This will include a panoramic fine dining restaurant, luxurious lounge bar and modern patisserie corner. This investment bolsters Glion’s reputation as a premier luxury management school, providing fantastic facilities that truly exhibit our stunning surroundings, our students’ craftsmanship and our togetherness.
Our new courses are also a sign we’re continuing to meet the demands of industry. The Dual MBA / MSc course in International Hospitality Business focuses on the challenges of modern hospitality management, and boasts three accreditations from two leading institutions (ourselves and Grenoble Ecole de Management).
All of this ensures that the Glion spirit, just like our alumni community, stretches across the globe. It remains a key part of life not just for our institution, but also for our students and our alumni.